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The following dishes are for those with a taste for green chillies and experience of mouth burning indian food. They are all prepared with fresh chillies and onions. Sauce made from naga mirchi(extra hot Bangladeshi chilli) is used with No. 38. On request, the following can be cooked with extra garlic at no extra cost.
38 Chicken or Lamn Naga Mirchi
£6.60
39 Garlic Tandoori King Prawn Chilli
£9.95
40 Garlic Lamb Chilli
£6.60
41 Garlic Chicken Chilli
£6.60
42 Garlic Vegetable Chilli
£6.60